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SCOTTISH SALMON WITH HERBED BEURRE BLANC*

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December 3, 2025

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Hello world!

June 11, 2024

Hours of Operation:

Monday – Thursday Dinner: 4:00 pm – 9:00 pm

Friday Dinner: 4:00 pm – 10:00 pm

Saturday Lunch/Dinner: 11:00 am – 10:00 pm

Sunday Lunch/Dinner: 11:00 am – 9:00 pm

Location:

3088 Stony Point Road / (804) 845-9750

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BIG KITCHEN HOSPITALITY

©2025 Big Kitchen Hospitality. Site by EVERGIB.

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